Cooking Class Menus

Wellness Kitchen Brunch

Feel energized for the day

Sample menu: 

  • Spring Salad with Pluots, Avocado, and Shallot Vinaigrette

  • Smoked Salmon and Asparagus Egg Frittata

  • Popovers with Mango Butter and Maple Butter

Date Night

Spend quality time together in the kitchen 

Sample menu:

  • Seasonal Salad with Roasted Delicata Squash, Pepitas, and Cider Vinaigrette

  • Choose one main dish:

    • Creamy Braised Chicken with Garlic Sauce​

    • Seared Scallops with Creamy Mushroom Risotto

    • Seafood Medley Cioppino ​($10pp supplement)​​​

  • Vegan Chocolate Lava Cake​

Plant-Based Whole Foods

The perfect intro to easy, plant-based cooking

Sample menu:

  • Baba Ganoush with Warm Pita

  • Choose one main dish:

    • The Best Ever Veggie Burgers​

    • California-Style Vitality Bowl with Creamy Lemon Tahini Sauce

    • Spiced Chickpea Kale Stew

  • Ultimate Fudge Brownies

More Menus! 

Menus can be customized to your dietary preferences. Please contact me for details.

Updated 2/10/21

Authentic Japanese Seafood Lunch 

Refreshing Daikon Salad with Shiso and Ume Dressing

Broiled Hamachi (Yellowtail) Collar with Grated Daikon Radish

OR 

Broiled Misoyaki Butterfish or Misoyaki Salmon

Simmered Kabocha or Chilled Silken Tofu

Homemade Miso Soup

Served with Rice Factory Brown Rice

Authentic Japanese Gyoza Lunch 

Mizuna Salad with Soft Tofu, Jako and Onion Vinaigrette

Pork Gyoza with Dipping Sauce

Homemade Miso Soup

Served with Rice Factory Brown Rice

Light and Healthy Spa Lunch 

Seasonal Salad with Citrus Vinaigrette

Crab Cakes with Tropical Salsa

Popovers with Mango Butter and Maple Butter

Just Salads and Desserts

Shaved Brussels Sprouts Salad with Roasted Pistachios and Pecorino Romano

Arugula Salad with Grapefruit, Avocado, and Marcona Almonds

Dessert Crepes with Strawberries and Nutella

Chocolate Truffles

Healthy Snacks and Treats for Kids

Oven-baked Kale Chips 

Veggie Sticks with Fun Dip "Dressing"

Ultimate Fudge Brownies (Vegan, GF, contains almond butter) OR Nutella and Banana Crepes

DIY Acai Bowls 

Mediterranean Meal Prep

Greek Chopped Salad with Chickpeas and Feta

Roasted Wild Salmon with Zesty Chimichurri Sauce

Vegan Gluten-Free Apple Crisp with Almond-Oat Topping

Fish Taco Party

Mexican Corn Salad

Spice-rubbed Fresh Grilled Catch of the Day

Homemade Fresh Guacamole

Flame-Grilled Tortillas and Taco Accompaniments

Custom Menu Ideas

  • Cooking for high cholesterol / high blood pressure / high blood sugar

  • Vegan / Vegetarian

  • Quick Weeknight Meals

 

Please note: Menu items are subject to change