*Add Popovers to Your Meal

6 large popovers with hand-whipped mango butter and maple butter

(Popovers will be freshly baked before class time and served at the beginning of class unless requested otherwise)

+$35

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*Add a Healthy Dessert

- Vegan Lava Cakes with Coconut Whipped Cream

- Peach and Strawberry Fruit Crisps

- Fudgy Vegan Sweet Potato Brownies

- Chewy Coconut Thumbprint Cookies

- Hand Rolled Chocolate Truffles with DIY Toppings

+$25pp unless included in menu

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More Menus

Menus may be customized to your dietary preferences. Please contact me for details.

Please note: Items are subject to change due to seasonality and availability of ingredients.

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Japanese Hamachi Kama Lunch

Mizuna Salad with Soft Tofu, Crispy Jako and Onion Dressing

Broiled Hamachi Kama (Yellowtail Collar) with Grated Daikon Radish

Simmered Kabocha or Chawanmushi (Steamed Egg Custard)

Homemade Miso Soup with Silken Tofu and Aburaage

Served with Rice Factory Brown Rice

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Japanese Teriyaki Chicken Meatball Lunch

Chilled Okra Salad and Roasted Sesame Seeds

Tsukune (Chicken Meatballs) with Teriyaki Glaze

Dashimaki Tamago (Rolled Savory Egg) or Chawanmushi (Steamed Egg Custard)

Homemade Miso Soup with Wakame and Mushrooms

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Japanese Gyoza Lunch 

Refreshing Daikon Salad with Shiso and Ume Dressing

Pork and Garlic Chive Gyoza with Dipping Sauce

Homemade Miso Soup with Silken Tofu and Wakame

Served with Rice Factory Brown Rice

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Wellness Spa Lunch (+$20pp supplement)

Seasonal Salad with Citrus Vinaigrette

Asian Style Crab and Shrimp Cakes

Tropical Fruit Salsa

Popovers with Mango Butter and Maple Butter

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Plant Based Lunch

Baba Ganoush (Smoky Eggplant Dip) with Warm Pita

Choose a Main Dish:​

• Vitality Bowl with Zesty Herb Sauce and Garlic Panko Crumble

• Spiced White Bean Stew with Kale

• Umami Burgers with Kidney Beans and Mushrooms 

Fudgy Vegan Sweet Potato Brownies​

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Healthy Snacks and Treats for Kids

Veggie Sticks with Vegan Ranch Fun Dip 

Pita Pizzas

Healthy Fudge Brownies OR Chewy Coconut Thumbprint Cookies

DIY Acai Bowls 

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Mediterranean Meal Prep

Baba Ganoush Roasted Eggplant Dip with Warm Pita

Greek Chopped Salad with Chickpeas and Feta

Roasted Wild Salmon with Zesty Chimichurri Sauce

Seasonal Fruit Crisp with Oat Cookie Topping​

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Fish Taco Party

Mexican Charred Corn Salad

Spice-rubbed Fresh Grilled Catch of the Day

Homemade Fresh Guacamole

Flame-Grilled Tortillas and Taco Accompaniments

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Just Salads and Desserts

Shaved Brussels Sprouts Salad with Roasted Pistachios and Pecorino Romano

Arugula Salad with Grapefruit, Avocado, and Marcona Almonds

Dessert Crepes with Strawberries and Nutella

Chocolate Truffles

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Custom Menu Ideas

• Cooking for high cholesterol / high blood pressure / high blood sugar

• Vegan / Vegetarian

• Quick Weeknight Dinner

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Updated 11/3/22

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